Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, marie custard pudding. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Marie Custard Pudding is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Marie Custard Pudding is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have marie custard pudding using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Marie Custard Pudding:
- Take 1 Can Condensed Milk
- Prepare 1 Can Evaporated Milk
- Take 3 tbsp sugar
- Prepare 1 1/2 C custard flour/powder (use metric Cup)
- Get 5 Can water (use evaporated milk can)
- Take 1 tsp salt
- Get Marie Biscuits
- Make ready Milo
Instructions to make Marie Custard Pudding:
- In a pot, combine both milk, custard flour/powder, water and sugar. Stir until well mixed. Strain if lumpy.
- Over medium heat, keep stirring until the mixture lightly thicken. Remove pot from the heat.
- Layer the pudding : 1. Custard mixture. 2. Milo 3. Marie biscuits. Continue until finish. Refrigerate overnight.
So that’s going to wrap this up for this special food marie custard pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
