Blueberry coconut bites
Blueberry coconut bites

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, blueberry coconut bites. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Blueberry coconut bites is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Blueberry coconut bites is something that I’ve loved my entire life.

Kids and adults love these little no-bake energy balls! These Blueberry Coconut Granola Bites are easy to make and taste delicious. Ever since I made these Skinny Peanut Butter Granola Bites, I have been hooked on these simple, easy treats.

To get started with this particular recipe, we must prepare a few components. You can have blueberry coconut bites using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry coconut bites:
  1. Make ready 1 cup unsweetened desiccated coconut
  2. Make ready 1 cup rolled oats
  3. Make ready 1 cup wholemeal flour
  4. Take 1 1/2 tsp baking powder
  5. Get 1/2 tsp bicarbonate of soda
  6. Make ready 2 tsp ground cardamom
  7. Get pinch sea salt
  8. Make ready 400 ml unsweetened coconut milk
  9. Get Zest of 1 lemon
  10. Prepare Juice of 1 lemon
  11. Get 2 tsp vanilla extract
  12. Prepare 2-3 tbsp maple syrup
  13. Prepare 2 eggs
  14. Take 1 cup blueberries
  15. Get And some coconut oil to grease the
  16. Make ready tin

I can't even begin to tell you how simple, yet comforting. Blueberry coconut ice cream (v, r). Brownie bites with avocado and coconut flour (v, r). Our Pistachio Chewy Bites give you.

Instructions to make Blueberry coconut bites:
  1. Preheat oven to 180C.
  2. Mix all the dry ingredients together.
  3. In a separate bowl, mix all the wet ingredients together.
  4. Add the wet ingredients to the dry ingredients and mix together.
  5. Stir in the blueberries gently.
  6. Grease a 20x20cm tin with coconut oil. Pour the mix in. It’s very liquidy. Sprinkle some more coconut on top.
  7. Bake for about 40 mins. It starts to turn golden and if you stick a skewer in, it comes out clean. Leave to cool before taking out of the tin. Enjoy 😋

A sticky bite uses everyday ingredients to. Buttery and moist, each bite is packed with juicy blueberries and sweet vanilla icing. There's no denying these are the best blueberry scones on the planet. This Raw Blueberry Coconut Fudge is creamy, silky, fudgy bites of berry coconutty deliciousness. It was love at first bite, and I immediately knew I wanted to try and recreate it at home.

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