Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, comfort sweet corn chowder. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Comfort Corn Chowder has it all—sweet corn, satisfying potatoes and mouth watering bacon—all in one easy to make soup! _⬇⬇⬇⬇ CLICK FOR RECIPE ⬇. Comfort Corn Chowder has it all—sweet corn, satisfying potatoes and mouth watering bacon—all in one easy to make soup! This soup is comfort in a bowl.
Comfort sweet corn chowder is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Comfort sweet corn chowder is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have comfort sweet corn chowder using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Comfort sweet corn chowder:
- Make ready Medium onion
- Get 1 red pepeer
- Take 2 medium potatoes, cubed and parboiled
- Make ready Large tin of sweet corn, drained
- Prepare 1 (410 g) tin evaporated milk
- Take Whole milk
- Prepare 1 (295 g) tin Campbell's condensed cream of mushroom soup
- Make ready 1 tsp mild curry powder
The soup is thickened by pureeing part of it in a blender, eliminating the need for flour or cream. Bring a little comfort to your summer with this creamy Sweet Corn Chowder that's full of fresh sweet corn! I'm crazy about corn and during the summer when sweet corn is at its peak, I literally get giddy about eating it! I love freezing soups, but due to the dairy and potatoes in How can you make corn chowder thicker?
Steps to make Comfort sweet corn chowder:
- Soften the chopped onion in a large saucepan over medium heat
- Add red pepper and soften
- Add potatoes and sweet corn and soften
- Add evaporated milk. Fill the empty tin with whole milk and add to the pan
- Add condensed mushroom soup, then fill that empty tin with cold tap water and add that to the pan as well
- Reduce to a low heat and simmer for 30mins, stirring constantly. If you don't keep stirring, it sticks to the bottom of the pan and burns / gives you a weird soup skin and/or it all-of-a-sudden rapidly boils over giving you a wonderfully milky mess to clean off your stove!
- Just before you take off the heat, stir in curry powder.
- Remove from heat and serve with fresh crusty bread, or leave to cool before putting portions into Tupperware and freezing for those days where you just need instant comfort food without having to cook it!
I would say this chowder is about a medium thickness, but if you'd like it This is comfort in a bowl! Would love to be having this for lunch today! As long as you have frozen, organic sweet corn kernels, you can enjoy this chowder any time of year! Summer has its own category of comfort food and one that fits the bill is this spicy jalapeño and sweet corn chowder paired with sharp white cheddar. A delicious bowl of spicy, sweet, and creamy.
So that is going to wrap it up for this exceptional food comfort sweet corn chowder recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
