Brad's corned beef hash
Brad's corned beef hash

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, brad's corned beef hash. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Make some homemade corned beef hash! Chop it up and fry it up with boiled potatoes and serve with runny fried eggs for breakfast. Wondering how to make corned beef hash?

Brad's corned beef hash is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Brad's corned beef hash is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have brad's corned beef hash using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Brad's corned beef hash:
  1. Take 3 medium potatoes
  2. Make ready 1/2 LG red onion
  3. Get 2 cups left over corned beef, shredded
  4. Prepare Sea salt and black pepper
  5. Take 2 tbs cider vinegar
  6. Prepare Eggs
  7. Take 1 1/2 tbs minced garlic

The gravy is the mighty meaty wave, the savoury tsunami, the rip current that should wash over and drown this otherwise bland dish in flavour. It should sweep you off your feet. Start with a butter, garlic, onion and beef stock base. A breakfast favorite of Corned Beef lovers, this Reuben-style hash is skillet-cooked with potatoes and leeks, then topped with a fried or poached egg.

Instructions to make Brad's corned beef hash:
  1. Wash potatoes. Quarter lengthwise. Slice very thin.
  2. Melt 2 -3 tbs butter in a large frying pan. Add potatoes and onions. Fry over medium heat. Stir fairly often. Just so potatoes don't brown too fast.
  3. When potatoes get tender and start to brown, add salt pepper and garlic. Continue to cook until potatoes brown and start to get crispy.
  4. Add vinegar and scrape up any char that is sticking to the pan. Add corned beef and heat through.
  5. Fry a couple eggs however you prefer them. Serve immediately with hot sauce if desired. Enjoy.

Tied with the Reuben for the ultimate expression of Corned Beef. Here it's diced, skillet-cooked with cubed potatoes and thinly sliced leeks, and ideally. Moist corned beef means moist corned beef hash. How to Make a Corned Beef Hash. I've always proudly been a big breakfast kind of guy.

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