Cucumber/khira Raita
Cucumber/khira Raita

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cucumber/khira raita. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cucumber/khira Raita is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Cucumber/khira Raita is something which I have loved my whole life. They’re nice and they look fantastic.

Khira curd,salt red mirch kali mirch green mirch,mint leaves. Cucumber and mint make an amazingly refreshing salad when stirred together with Greek yogurt and lemon juice. Cucumber raita is a yogurt based side made with fresh cucumbers, herbs and spices.

To get started with this recipe, we must prepare a few components. You can cook cucumber/khira raita using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cucumber/khira Raita:
  1. Get 2 peeled and grated cucumber
  2. Prepare 500 gm yogurt/ curd
  3. Make ready 1 tspn cumin seeds
  4. Take Salt as per taste
  5. Get 1 tspn oil
  6. Prepare 1 pinch asefetida
  7. Get 1/4 tspn red chilli powder

A simple Dahi/Yogurt/Curd is spiced up with some spices and sometimes there are fruits and vegetables added in to make it more exciting. Cucumber Raita is a variation of raita that can be used as a dip or a salad. It is made by mixing together freshly chopped cucumber, green chillies, and dahi (yogurt). Cucumber Raita - know your (spice) limits!

Steps to make Cucumber/khira Raita:
  1. In a bowl add yogurt and grated cucumber..
  2. In a small bowl/pan heat oil add Cumin seeds
  3. Now add asefetida once the cumin seeds starts cracking and change its colour to little black switch off the flame quickly add this to yogurt mix with cucumber and cover the yogurt for 5 minutes..
  4. After 5 minutes keep it refrigerator.. When serving add salt and red chilli powder.. Enjoy with roti..

Cucumber raita is deliciously made with curd, cucumber seasoned with a tempering of mustard This cucumber raita recipe is very easy to make and would also be a quick side dish for rice or roti. A crisp, cooling cucumber dip that is lovely with a starter but also a wonderful side for any main. A great cooling side for any Indian meal to help cool down a spicy dishes but also to ensure you. Cucumber raita is a quick, flavorful, and fresh sauce to cool spicy entrees or side dishes. Unfortunately, I've never had raita and there isn't a Trader Joe's near by where I could get some to try.

So that is going to wrap this up with this special food cucumber/khira raita recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!