Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, leftover chapati cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
This cake made using leftover chapati, yogurt, oil without butter is perfect for your girls parties or Christmas or simple healthy desserts ideas. Keyword atta cake, eggless leftover chapati cake. A Recipe for Leftover Chapati To convert the old chapatis into the "chips" for your chip and dip, cut them into triangles and lay on a lightly greased baking sheet/ tray.
Leftover Chapati Cake is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Leftover Chapati Cake is something that I’ve loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have leftover chapati cake using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Chapati Cake:
- Prepare 3 chapati(1 cup chapati powder)
- Prepare 1/2 cup wheat flour/ maida
- Prepare 1 cup powdered sugar
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 2 eggs
- Get 1/2 oil
- Get 1 tsp vanila essence
Take a leftover Chapati and place the cooked side upwards on a plate. Add the ketchup, chili flakes and Italian mixed herbs in a whirlpool motion. Fold the Roti into half and repeat the same process on the half side which is face you. Fold that into half as well.
Steps to make Leftover Chapati Cake:
- In grinder add chapati and make a powder.
- In grinder add powdered sugar, eggs,oil and make puree.
- In mixing bowl add 1 cup chapati powder,flour,puree,baking powder, baking soda and vanilla essence,mix well.
- Now pour the batter into the dusted tin.
- Now carefully place the cake tin Into the preheated cooker.
- Close the lid of without gasket and whistle and bake on medium heat for 25-30 minutes.
Doing this will give you two pockets.(check out my video will be easier for you to. A popular Gujarati breakfast item, this dish is cooked by combining leftover rotis with masala and yogurt. You can make some by following this recipe. Source: Vegrecipe world It's back, Leftover chapati recipe is back. Remember I never had a better idea than turning the leftover chapati in to a delicious payasam which I still admire so much but this time a savory food that has come up.
So that’s going to wrap it up for this exceptional food leftover chapati cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
