Grilled asparagus, tomato and feta salad
Grilled asparagus, tomato and feta salad

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, grilled asparagus, tomato and feta salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Here's one of my all time favorite spring salads! When creating this I was skeptical that it would be anything "wow!" worthy because there really isn't a whole lot to it, it's easy to make and it doesn't require a lot of ingredients but sometimes the simpler things are some of. In this recipe, asparagus, tomatoes, green onion and cilantro are tossed with a light vinegar and oil dressing.

Grilled asparagus, tomato and feta salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Grilled asparagus, tomato and feta salad is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have grilled asparagus, tomato and feta salad using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Grilled asparagus, tomato and feta salad:
  1. Make ready 160 g asparagus
  2. Take 200 g cherry tomatoes
  3. Take 70 g feta cheese
  4. Take 30 ml olive oil
  5. Get 20 ml balsamic vinegar
  6. Prepare Black pepper
  7. Take leaves Some salad
  8. Get Salt

Grill over direct medium heat, with the lid closed as much as Arrange the asparagus on a platter and top with the tomatoes, croutons, feta, and chives. TESTED & PERFECTED RECIPE- This grilled asparagus salad with feta and lemon-scented olive oil is a perfect light bite or side dish to grilled fish or chicken. Perfect for lunch or a light bite, this grilled asparagus salad should be served with a hunk of warm bread to sop up the lemon-scented olive oil. This asparagus salad is quick to make, visually beautiful, and fabulously delicious.

Instructions to make Grilled asparagus, tomato and feta salad:
  1. Trimm tick ends of asparagus using veg peler
  2. Coat asparagus in olive oil. Season them with salt.
  3. Heat up bbq to medium. Grill asparagus for 4 min on each side. Alternatively asparagus could be done on griddle pan covered.
  4. Half cherry tomatoes, crumble feta cheese. To make simple dressing mix remaining olive oil and balsamic vinegar. Place all ingredients in a bowl and toss it in dressing topping up with asparagus.
  5. I had mine as a side with mediterrenean style bbqued salmon and some hummus

Enjoy it as a side dish or as a light meal with some good crusty bread. This salad is so fresh and vibrant and the flavor of the grilled asparagus is out of this world! In Melissa's salad there wasn't any corn, but me being me and how I harbor the need to represent every color in the rainbow, I decided to grill up Then toss it into a large mixing bowl with the tomato halves, grilled corn, asparagus pieces and crumbled Greek feta. I also tossed in a tablespoon or so. Grilled Eggplant, Grape Tomato, and Feta Salad with Amazing Basil, Parsley, and Caper Sauce by Kalyn's Kitchen.

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