Spicy ‘Goma-ae’ Chicken & Cucumber
Spicy ‘Goma-ae’ Chicken & Cucumber

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, spicy ‘goma-ae’ chicken & cucumber. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Hourensou no goma-ae (菠薐草の胡麻和え) literally translates to "spinach dressed with sesame seeds". If that sounds simple, that's because it is. Apple, chicken breast, garlic, ginger, green chili pepper, green onion, ground black pepper, hot pepper flakes, hot pepper paste, milk, onion, potatoes, salt, soy sauce, sugar, whole chicken.

Spicy ‘Goma-ae’ Chicken & Cucumber is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spicy ‘Goma-ae’ Chicken & Cucumber is something that I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook spicy ‘goma-ae’ chicken & cucumber using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy ‘Goma-ae’ Chicken & Cucumber:
  1. Prepare 1 Continental Cucumber *OR 2 small Cucumbers
  2. Make ready 1 Chicken Breast Fillet
  3. Take 1 tablespoon Sake
  4. Take 1 pinch Salt
  5. Prepare <Sauce Ingredients>
  6. Take 1 tablespoon Toasted Sesame Seeds *ground
  7. Take 1 teaspoon Sugar
  8. Take 2 teaspoons Gochujang (Korean Spicy Miso)
  9. Make ready 1 tablespoon Soy Sauce
  10. Prepare 1 teaspoon Sesame Oil

Sold by JF Distributions and ships from Amazon Fulfillment. Tandoori chicken can be too spicy as well as very mild it depends how much spicy you want it to be. Spices in a tantoori chicken can be added to according to ones taste or tolerance for the spices. Some people like it very very spices others like m.

Steps to make Spicy ‘Goma-ae’ Chicken & Cucumber:
  1. Tear Chicken Breast Fillet into 2 to 3 pieces so that they will cook quickly. Place the chicken pieces in a heat-resistant bowl, sprinkle with Salt and Sake, cover the bowl with a small plate or paper towel, and cook in the microwave at 50% power OR at 600W for 2 to 3 minutes. Let it cool before handling.
  2. Cut Cucumber in half lengthways and slice diagonally. Sprinkle a pinch of Salt and massage, then rest for a while.
  3. Make the sauce by mixing all ingredients.
  4. When the chicken pieces are cool enough to touch, tear them into strips.
  5. Add the chicken strips and the sauce to the cucumber, and combine well.

This spicy chicken curry is chock full of spices, from fiery cayenne pepper to flavorful garam masala. Coconut milk tames the heat and combines deliciously with shredded chicken breast in Spicy Thai Coconut Chicken Soup. Spicy garlic fried chicken (Kkanpunggi) is a popular Korean Chinese fusion dish. Deep fried chicken is crispy and is coated with addictive garlic sauce! The chicken is double deep fried then stir fried in spicy garlic sauce.

So that’s going to wrap this up with this special food spicy ‘goma-ae’ chicken & cucumber recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!