Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate butter cream. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chocolate butter cream is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Chocolate butter cream is something which I’ve loved my entire life. They are nice and they look fantastic.
This is my favorite chocolate buttercream recipe. It's incredibly rich, creamy, silky, smooth, and easy to work with for decorating cakes and cupcakes! Today I'm sharing with you how to make Chocolate Buttercream Icing.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chocolate butter cream using 5 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Chocolate butter cream:
- Make ready 250 g butter
- Get 500 g icing sugar
- Make ready 1/4 cup cocoa powder
- Get 1 tb spoon vanilla extract
- Prepare 1/4 cup fresh milk
This easy chocolate buttercream gets its extra-chocolatey flavour from using both melted chocolate and cocoa powder. Perfect for birthday cakes, layer cakes and cupcakes. This Chocolate Buttercream Frosting is: ✅ Perfect for piping - it holds its shape with swirls, roses etc. ✅ Can be used for sandwiching between cake layers - it won't ooze out. This Chocolate Buttercream Frosting is what dreams are made of.
Steps to make Chocolate butter cream:
- Mix butter untill well mixed.
- In another bowl, put in icing sugar and cocoa powder. Mix with spoon untill well combined.
- In your butter mixture, gradually add in the dry ingredients and keep mixing on a very high speed.
- After looking fluffy, add in the vanilla extract or chocolate flavor and fresh milk. Mix on a low speed for about 3 mins.
- Decorate your cake at desired type.
Put the chocolate in a heatproof bowl over a pan of barely simmering water (make sure the bowl isn 't touching the water). Rich and silky chocolate buttercream frosting recipe. Does chocolate buttercream frosting need to be refrigerated? It is so light and fluffy and smoother than the classic American Buttercream Frosting. This easy chocolate buttercream frosting recipe comes together in minutes and tastes amazing!
So that’s going to wrap it up for this exceptional food chocolate butter cream recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
