Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, pumpkin chapati's. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Pumpkin chapati (chapo malenge) Soft layered pumpkin chapo. You can substitute pumpkin with eggs,carrots or Spinach. Pumpkin chapati is a soft and layered Indian bread with lots of benefits in them.
Pumpkin Chapati's is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes delicious. Pumpkin Chapati's is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have pumpkin chapati's using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Chapati's:
- Get Half pumpkin
- Get 1 1/2 kgs wheat flour
- Get Cooking oil
- Take to taste Salt
- Prepare to taste Sugar
Also, for those who can't stand the taste of Pumpkin, this is just one way of making them enjoy indirectly with the other members of the family. Hi there, if you think chapati making was hard, try this recipe. You will find it fun and easy, also there is "no added sugar". I used Kabocha squash or Japanese pumpkin that is very sweet.
Steps to make Pumpkin Chapati's:
- Peel the pumpkin and boil until tender. Let cool and mash
- Mix the flour, salt and sugar to your preferred taste
- Add the mashed pumpkin to the flour and knead, just like the normal chapati. If it's too stiff, you could use water or oil, then knead until soft. Let settle for few minutes and then you can roll into individual dough
- Roll and cook and voila! Serve with your favorite stew.
Professional Baker Teaches You How to Make Croissants! Pumpkin Chapati Just learnt yesterday from a good friend how to make chapati. Method: In a mixer, add all the ingredients except water. Mix well, then add the water and continue mixing until a soft and firm dough is formed. Form your dough into a ball shape.
So that is going to wrap it up with this exceptional food pumpkin chapati's recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
