Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, bean porridge. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Beans Porridge is not a very popular recipe due to the bloating associated with beans. Discover how you can begin to love beans. Azuki beans, glutinous rice flour, salt, sugar, water.
Bean Porridge is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Bean Porridge is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have bean porridge using 9 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Bean Porridge:
- Prepare 3 cups Beans
- Make ready 2cksp Palmoil
- Take 1 Tin Sardine
- Take 1 tin Corned beef
- Prepare Salt
- Get 4 Knorr cube
- Prepare 5 Pepper
- Make ready 1 Onions
- Get 1 ripe plantain fried
How to make Korean red bean porridge. To make patjuk, the beans are cooked down until very soft. The traditional method is to mash the beans through a strainer to remove the skins to achieve a. Nigerian Beans Porridge or Nigerian Beans Pottage.
Instructions to make Bean Porridge:
- Pick wash and put beans inside a pressure cooker
- When boiled remove beans from pressure cooker
- Chop onions
- Chop plantains
- Get the ingredients ready
- Get a clean pot and add palm oil
- Add chopped onions
- Add other ingredients
- Add beans and mix
- Allow to boil for 3mins serve
Beans porridge always reminds me of the song below. If you know the song please join the conversation in the comments section. Jook (rice porridge) was eaten in Korea to stretch grains for the poor and to soothe stomachs. It's still enjoyed as a snack, breakfast or light meal. Community content is available under CC-BY-SA unless otherwise noted.
So that is going to wrap it up for this exceptional food bean porridge recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
