Tandoori Chicken
Tandoori Chicken

Hello everybody, it is John, welcome to our recipe site. Today, I will show you a way to make a special dish, tandoori chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Tandoori Chicken is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Tandoori Chicken is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have tandoori chicken using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Tandoori Chicken:
  1. Make ready 1 tbsp olive oil
  2. Take 1 onion diced
  3. Prepare 1 pepper diced
  4. Get 2 chicken breasts cut into chunks
  5. Prepare 2 tablespoons dairy free natural yoghurt
  6. Make ready 1 tsp curry powder
  7. Make ready 1 tsp garam masala
  8. Make ready pinch chilli flakes
  9. Take Fresh coriander
  10. Prepare handful rocket
  11. Prepare 2 gluten free pitta breads
Instructions to make Tandoori Chicken:
  1. Mix together the chicken, yoghurt, curry powder, garam masala and chilli flakes - Place the olive oil in a shallow pan over a medium heat - Add in the chicken, pepper and onions
  2. Saute for 10 minutes or until the chicken is cooked - Serve with toasted gluten free pittas and side salad

So that’s going to wrap this up for this special food tandoori chicken recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!