Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steamed navel orange cake. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Steamed Navel Orange Cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Steamed Navel Orange Cake is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook steamed navel orange cake using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Steamed Navel Orange Cake:
- Prepare 1 navel orange - zest the orange & blend the pulp
- Take 1/2 C sunquick orange
- Make ready 1 C corn oil
- Make ready 1/2 C castor sugar
- Take 3 eggs
- Prepare 1 tsp vanilla essence
- Prepare 1/2 C condensed milk
- Get 1 tsp ovalette
- Make ready 2 C self raising flour
Steps to make Steamed Navel Orange Cake:
- Zest the orange and discard the pith from the pulp. Blend all the ingredients (EXCEPT flour) till fluffy.
- Pour batter into big mixing bowl. Add in flour and mix well. Done. Steam for 40-45mins. If you wish to make cupcakes using the same batter, steam for 20-30 mins.
- Serve your cake as it is or you can do cheese frosting or anything creamy & tangy.
So that’s going to wrap it up for this exceptional food steamed navel orange cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
