Coconut Pasta
Coconut Pasta

Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, coconut pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Coconut Pasta is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Coconut Pasta is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have coconut pasta using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Coconut Pasta:
  1. Get 1 Sachet Pasta Rice
  2. Prepare 1 whole coconut
  3. Make ready 1/2 kilo minced meat
  4. Take 1 tbsp Salt
  5. Make ready 3 cubes Maggi
  6. Get 1 tsp Spices
  7. Make ready Oil (enough for fraying)
Steps to make Coconut Pasta:
  1. Cut coconut into two and curve out the flesh carefully without damaging the shell,wash the cover and keep a side,wash,cut and blend the flesh coconut,sieve and keep a side.
  2. Pour oil in to a pot add your pasta and stir fry untill golden brown,add water,the coconut juice,salt and spices.
  3. When its half done,add the minced meat(which has been cooked already)and maggi,lower the fire and cook slow.
  4. Your coconut pasta is ready.
  5. I use the coconut shell to serve.

So that is going to wrap it up with this special food coconut pasta recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!