Coconut Pista Ladoo
Coconut Pista Ladoo

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, coconut pista ladoo. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Coconut Pista Ladoo is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Coconut Pista Ladoo is something that I have loved my entire life. They’re nice and they look wonderful.

Quick sweets are the need of the hour in this. Coconut ladoo recipe With step by step photos. Depending upon the method and the ingredients You can choose to flavor coconut ladoo with cardamom powder or saffron or skip them altogether.

To get started with this recipe, we must prepare a few components. You can have coconut pista ladoo using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Coconut Pista Ladoo:
  1. Take 2 cup desiccated coconut
  2. Make ready 2 cup sugar
  3. Make ready 1 cup milk
  4. Make ready 4 tbsp milk powder
  5. Make ready 4 tbsp pistachios (powdered)
  6. Make ready 1 tbsp melted ghee
  7. Get 1 tsp cardamom powder
  8. Take 1 pinch green colour

Coconut ladoo is a simple and quick sweet recipe made using fresh coconut in the form of round balls and is a perfect instant sweet made for several occasions. Other ladoo or desserts and sweets that. Coconut Khoya Gulkand Ladoo or Coconut Mawa Gulkand laddu is easy laddoo recipe made with minimal ingredients desiccated coconut (nariyal ka burada), khoya or mawa and stuffed with gulkand. Coconut Ladoo is a tasty Indian sweet prepared with condensed milk and desiccated coconut.

Steps to make Coconut Pista Ladoo:
  1. Heat ghee in a broad non-stick pan and add desiccated coconut and saute on medium flame for 1 minute.
  2. Add milk powder, sugar, milk and cook on medium flame for 10 minutes stirring continuously. Cook the mixture till thickens.
  3. Switch off the gas and add grinded pistachios, cardamom powder, green colour and mix well.
  4. Now, transfer the mixture on a plate and keep aside to cool it for 30 minutes.
  5. Once cooled, roll each laddoo and coat them with desiccated coconut. Eat and enjoy.

Rava Ladoo are soft melt in the mouth dessert balls made with freshly grated coconut, roasted My mom calls them "Narali Pakatale Ladoo" which literally translates to coconut-sugar-syrup balls. Coconut Rava Ladoo is a very quick and easy sweet that you can make for any ocassion. Khoya Coconut Ladoos Recipe - Coconut Ladoo with Mawa - Yummy Tummy. How could i not share a coconut ladoo recipe for this diwali. Refreshing easy falooda recipe made in pista flavour.

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