Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, meringues biscuits. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Meringues Biscuits is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Meringues Biscuits is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook meringues biscuits using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Meringues Biscuits:
- Take 2 egg white
- Make ready Pinch pink food colour
- Take 1/2 cup sugar
- Prepare 1 pipping bag
- Take Few drops essence
- Take Oil for greasing
Instructions to make Meringues Biscuits:
- Sb sey phley 2 eggs lain… or egg ka white part ab aik bowl mey nikal lain..
- Ab ap is white part ko achi trhan beat karain agr beater machine hai tu best hai warna folk sey b krsakhtey hain.. mein ney folk use kiya hai..
- Ab beaten eggs mey ap sugar add karain gey
- Sugar add krney ke baad is mey food colour add krna hai..phr again achi trhan achi trhan beat karain.
- Ab beaten eggs mey vanilla essence add karain or is ko thora sa beat karain
- Ab pipping bag mey lain agr nozzle hai tu theak warna masla nahi agey halki c noke kAat lain.. or is mey beaten eggs ki filling krlain…
- Ab baking tray ko grease krlain.. or piping bag ki madad sey round shape ki filling nikalain aik normal biscuit size ki.. is trhan sb biscuit banaye
- 200° par 4,5 minute bake karain ap ke mazedar merengue biscuits ready hain
So that’s going to wrap this up with this exceptional food meringues biscuits recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
