Nutty Chocolate Bar
Nutty Chocolate Bar

Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, nutty chocolate bar. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Nutty Chocolate Bar is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Nutty Chocolate Bar is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook nutty chocolate bar using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Nutty Chocolate Bar:
  1. Prepare 200 gram Marie biscuits
  2. Get 50 gram cashew nuts
  3. Prepare 50 gram almonds
  4. Make ready 10 gram Pistachios
  5. Make ready 25 gram tutti frutti
  6. Make ready 25 gram raisins
  7. Make ready 50 gram dates
  8. Make ready 200 gram dark chocolate
  9. Take 150 gram butter
  10. Prepare 1 tbsp golden syrup or honey
  11. Take 1 tbsp Cocoa powder to dust
  12. Prepare As needed Desiccated coconut to dust
Instructions to make Nutty Chocolate Bar:
  1. Crush Marie biscuits with hands leaving some pieces too. Now add chopped cashew nuts, almonds, tutti frutti, raisins and dates to it and mix everything very well.
  2. Now in a bowl take dark chocolate, butter and golden syrup and melt it in a double boiler. Add the prepared chocolate sauce to the biscuit mixture and mix everything. Mix everything so well that all the biscuit pieces and nuts are coated with chocolate sauce.
  3. Take 9 * 9 inch baking tin and line a baking paper in it. Now add the prepared mixture to it and spread it evenly. With the help of a small bowl press it nicely.
  4. Now put this baking tin in refrigerator for 15 minutes. After 15 minutes take it out and mark it in the bar shape and put it back for 2 to 3 hours to set. Now take out from the fridge and cut it from where it is marked earlier with the help of a sharp knife.
  5. Dust the cut bars with cocoa powder and desiccated coconut. Nutty chocolate bars can be stored in a refrigerator in an airtight container upto 10 days.

So that is going to wrap it up with this special food nutty chocolate bar recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!