Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a special dish, brown beans porridge. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Ricepe beans, Onion, Redpepper, Maggi Crayfish, Red oil and Salt thanks for watching please subscribe for more videos. Nigerian Beans porridge is a delicious mix of brown beans, onions, pepper, salt and palm oil. Simple ingredients that somehow produce a decadent meal.
Brown beans porridge is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Brown beans porridge is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have brown beans porridge using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Brown beans porridge:
- Take Brown beans
- Take Corned beef
- Take Cray fish
- Make ready Tin tomatoes
- Make ready Red oil and veg.oil
- Take Onion
- Take Salt
- Get Maggi
- Take Fresh pepper
- Make ready 1 cup garri (cassava flakes)
It can be eaten with boiled rice, boiled plantain, fried ripe plantain, Boiled potatoes. Brown Beans aka Pinto Beans They have been around here in the south from the beginning. Brown Beans. this link is to an external site that may or may not meet accessibility guidelines. Healthy and filling, this brown rice kayu or rice porridge is perfect for thermal lunch jars.
Steps to make Brown beans porridge:
- Pick dirt from ur beans and cook till tender. Set aside
- Put ur pot on fire add red oil heat a little and add veg.oil heat then put ur sliced onion stir add ur tin tomatoes, fresh pepper and crayfish, corned beef, maggi and salt stir then fry a little. Add water allow to boil.
- Add ur beans to the boiling mixture on fire stir and cover to incorporate. I add little garri to my beans to make it thick.
- Bring down and serve
This kayu is made with brown rice with the addition of azuki beans. It's a classic combination and a standby of. Beans Porridge is a delicacy in Nigeria, it is one of those Nigerian foods that are loved by every Nigerian. I really like the taste of porridge beans especially when it is made with ripe plantain, I only. This brown rice breakfast porridge is a delicious alternative to the traditional oatmeal or porridge.
So that’s going to wrap it up for this exceptional food brown beans porridge recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
