Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, aloo tiki. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Aloo tiki is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Aloo tiki is something that I have loved my entire life. They’re fine and they look wonderful.
Aloo tikki is a popular Indian street food made with boiled potatoes, spices and herbs. Aloo is the hindi name given to potatoes and tikki is a patty. So aloo tikki literally translates to potato patties.
To begin with this particular recipe, we must first prepare a few components. You can cook aloo tiki using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aloo tiki:
- Make ready 3-4 medium sized potatoes
- Take 1 chopped capsicum
- Prepare 1 chopped onion
- Take 1 cup chopped cabbage
- Make ready 1/2 cup French beans
- Get leaves Coriander
- Prepare to taste Salt
- Make ready Butter
- Get 1 table spoon Cumin powder
- Get 1/2 tablespoon red chilli powder
- Make ready 2 tablespoon corn flour
- Make ready 3-4 tablespoon roasted gram flour
- Get 1 tablespoon Chaat masala
Sometimes it is also stuffed with stuff like spicy lentil mix or nuts etc. Aloo tikki is a snack originating from the Indian subcontinent; in North Indian, Pakistani and Bangladeshi preparation, it is made out of boiled potatoes, peas, and various curry spices. "Aloo" means potato, and the word "tikki" means a small cutlet or croquette in Hindi and Marathi. It is served hot and warm along with a side of saunth, tamarind and coriander-mint sauce, and sometimes dahi. Aloo tikki is one of the most popular chaat items in India, it's like there can't be a chaat stall without aloo tikki on the menu.
Steps to make Aloo tiki:
- Grate the potatoes, wash them and soak them in water for 10 minutes.
- Drain the water and mix all the vegetables in a big bowl.
- Add the corn flour, gram flour, salt, cumin powder, red chilli powder, salt and mix well.
- Heat the pan and pour some butter and with the help of a spatula spread 1 scoop of mixture on the pan. Make them in small size it looks beautiful in plates.
- Cook it on medium flame for few minutes. Flip the sides and add more butter if you wish.
- Your crispy and tasty potato pan cakes are ready to serve with ketchup or imly/ tamarind chutney.
Its basically boiled potatoes mixed with spices and then fried. Sometimes the tikkis are also stuffed with stuff like spicy lentil mix or nuts etc. In this recipe, I have stuffed the tikkis with paneer. Aloo Tikki Recipe, Learn how to make Aloo Tikki (absolutely delicious recipe of Aloo Tikki ingredients and cooking method) About Aloo Tikki Recipe: Straight from the Indian streets into the comfort of your homes, a crisp mix of peas, potatoes and spices. Aloo Tikki has long been a comfort street food across the country and is eaten with various accompaniments like chutneys, chickpeas, etc.
So that is going to wrap it up for this exceptional food aloo tiki recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
