Chapati (روٹی)
Chapati (روٹی)

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chapati (روٹی). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

The Urdu Word روٹی Meaning in English is Breading. The other similar words are Roti, Chapati, Nan and Khana. When the griddle is hot, place a chapati on the griddle, top side of the bread down first.

Chapati (روٹی) is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Chapati (روٹی) is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have chapati (روٹی) using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chapati (روٹی):
  1. Get دو کپ آٹا
  2. Prepare 1 ٹی اسپون لیولڈ نمک
  3. Take پانی گوندھنے کے لیئے

There are always several meanings of each word in English, the correct meaning of Chapati in English. Chapati is a type of Indian flat bread, it's very popular in India. It is a staple and made of really simple ingredients: wheat flour, salt and water. This easy and authentic Chapati recipe is from my friend Reem.

Steps to make Chapati (روٹی):
  1. آٹے میں نمک ڈال کر حسب ضرورت پانی ڈالکرمکس کر کے دس منٹ کے لیئے ایک طرف رکھ دیں
  2. پھر گوندھ لیں اور پیڑے بنا لیں
  3. اب بیل کر نیم گرم توے پر ڈالیں اور پھر آنچ تھوڑی تیز کر دیں
  4. پہلے ایک طرف سے پکنے دیں پھر ٹ کر تھوڑا پکا کر توا ہٹا کر آگ پر ڈائرکٹ سیکیں پھول جائے گی تو پلیٹ میں کپڑا رکھ کر اسمیں رکھ کر فولڈ کر لیں

I have personally tried her homemade chapati; I was instantly hooked on the soft, fluffy wheat bread. Don't be too stingy with the water or cut back on the oil. If your chapati are still too dry, try rolling them out thicker. See more ideas about Cooking recipes in urdu, Indian cooking recipes, Indian cooking. East African Chapati - Easy to make chapati that are flaky, layered and delicious.

So that’s going to wrap this up for this exceptional food chapati (روٹی) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!