Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, oatmeal chickpea chocolate chip cookies 😎. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Oatmeal Chickpea Chocolate Chip Cookies 😎 is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Oatmeal Chickpea Chocolate Chip Cookies 😎 is something which I have loved my whole life.
Chewy oatmeal cookies packed with walnuts and chocolate chips are easy to make, and your family will love the combination of flavors. All Reviews for Chewy Chocolate Chip Oatmeal Cookies. Try these delicious Vegan Chickpea Chocolate Chip Cookies!
To begin with this particular recipe, we have to first prepare a few components. You can have oatmeal chickpea chocolate chip cookies 😎 using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
- Make ready 3/4 cup chickpea flour
- Prepare 1/4 cup virgin coconut oil, melted
- Get 1/4 cup maple syrup
- Prepare 1 egg
- Make ready 1 tsp vanilla extract
- Take 1/4 tsp baking soda
- Take 1/2 tsp Himalayan pink salt
- Get 1 cup rolled oats
- Make ready 1/2 cup (80-100g) dark chocolate eg 85% - cut into choc chip size pieces -or use choc chips 😬
- Prepare Option: Handful of hazelnuts or walnuts toasted and chopped
You can use either chocolate chips or chocolate chunks in this recipe, whichever you prefer or have on hand. These vegan chickpea chocolate chip cookies are easy to make, require simple ingredients, are free of oil and gluten, and will definitely have you coming back for more! Oatmeal Chocolate Chip Cookies are soft, chewy, and thick oatmeal cookie recipe that is a buttery and delicious and stays soft for days! My Oatmeal Raisin Cookies are famous in my family, because they are simply the BEST and I thought that chocolate needed a time to shine too!
Steps to make Oatmeal Chickpea Chocolate Chip Cookies 😎:
- Preheat oven to 110C. On a lined baking tray, spread the chickpea flour. Bake for 1.5-2 hrs… when it becomes fragrant, it’s ready. Leave to cool.
- Preheat oven to 175C.
- Mix the coconut oil and maple syrup.
- Add the vanilla and egg and mix well.
- Add the flour, baking soda, and salt. Mix well.
- Add oats and chocolate. And nuts if using. Mix well.
- Make balls from the dough and put onto a baking tray. And press down slightly. Better if they are flatter than in this photo.
- Bake for about 15 mins. Until golden. (These are a little over-golden as i left them in a bit too long.) Cool and serve. Enjoy 😋
These chocolate chip oatmeal cookies are reminiscent of the old favorite oatmeal chocolate cookie recipes you may have grown up with. They are soft, tender cookies with a nice chew and tons of flavor! You can share them with friends, family and co-workers with confidence, and I bet they wouldn't even. These particular Oatmeal Chocolate Chip cookies are soft and dense, with lots of buttery flavor and the ease of a no-mixer, nearly one-bowl method. Everyone has a favorite chocolate chip cookie recipe, and this oatmeal one is mine.
So that is going to wrap it up with this exceptional food oatmeal chickpea chocolate chip cookies 😎 recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
