Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, oaty and lemony biscuits 🍋. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oaty and Lemony Biscuits 🍋 is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Oaty and Lemony Biscuits 🍋 is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have oaty and lemony biscuits 🍋 using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oaty and Lemony Biscuits 🍋:
- Take 100 g Self-Raising Flour
- Get 3 Tbsp Vegan Butter
- Get 4 Tbsp Caster Sugar
- Make ready 3 Tbsp Oats
- Get Zest and Juice of 1 Lemon
- Get 2 Tbsp Oat Milk
Instructions to make Oaty and Lemony Biscuits 🍋:
- Cream the Softened Butter together with the sugar. Leave out 1 tablespoon of the sugar and place in a small ramekin. Add the lemon zest and juice. Pre-heat the oven at 160 degrees and line 2 baking trays.
- Add the flour and oats, leave 1 tablespoon of the oats and place in a separate ramekin. Mix, then add the oat milk, tablespoon at a time to make a soft dough (you might need to add more or less oat milk.)
- Roll the dough into balls, then roll each ball in the sugar and oats, making sure they are well coated. Place the biscuit balls on the baking trays. Bake for about 20 mins and enjoy!
So that is going to wrap it up for this exceptional food oaty and lemony biscuits 🍋 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
