Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, pan masala. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pan Masala is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pan Masala is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have pan masala using 6 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Pan Masala:
- Prepare Roasted fennel seeds (sonf) Roasred coriander seeds(dhania beej)
- Take Melon seeds(chaar magahz) Roasted sesame seeds(till) Sugar cubes(misri) Dried dates pieces(chohara) Desiccated shredded coconut
- Take Khopra/ naryal)
- Prepare Chocolate and sugar coated fennel seeds(saunf) Gulqand Silver Coated Cardamom and cardamom seeds(elaichi)
- Prepare Silver coated and sweet beetle nuts (supari)
- Get Tutti fruiti
Instructions to make Pan Masala:
- Mix as per Tour taste
So that is going to wrap this up for this special food pan masala recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
