Chinese Gold Coins
Chinese Gold Coins

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, chinese gold coins. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chinese Gold Coins is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Chinese Gold Coins is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have chinese gold coins using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chinese Gold Coins:
  1. Take 2 large potato, boiled & mashed
  2. Take 2 tbsp onion, finely chopped
  3. Make ready 1 tbsp corn, boiled & crushed
  4. Prepare 2 tbsp carrot, grated
  5. Get 2 tbsp capsicum, finely chopped
  6. Prepare 1 tsp ginger garlic paste
  7. Take 1 green chilli, finely chopped
  8. Make ready 2 tbsp coriander, finely chopped
  9. Take 1/2 tsp salt
  10. Prepare 1 tsp soy sauce
  11. Prepare 4 slices bread
  12. Get 3 tbsp sesame seeds
  13. Make ready 1/2 cup Cornflour/ cornstarch
  14. Prepare oil for frying
Steps to make Chinese Gold Coins:
  1. Firstly, in a large mixing bowl take boiled potato, onion, carrot, capsicum and boiled corn.
  2. Next add ginger-garlic paste, green chilli, coriander, salt and soy sauce. Mix well making sure everything is combined well.
  3. Now using a round shape cookie cutter or glass and cut bread slice into round pieces. Top with a tbsp of the prepared mixture. Coat with sesame seeds over the mixture.
  4. To Fry: - Make a slurry with cornflour and enough water, now dip the prepared coins in this mixture and fry. Flip over and fry till the gold coin turns golden and crisp.
  5. To Bake: - Do not dip in the slurry, just bake at 180-degree celsius for 10 minutes, or till the gold coin turns golden and crisp.
  6. Finally, serve veg gold coin with tomato sauce or green chutney.
  7. Please don't forget to tag @appetizing.adventure on Instagram if you try this recipe!

So that’s going to wrap it up with this special food chinese gold coins recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!