Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish finger salad. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Fish Finger Salad is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Fish Finger Salad is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook fish finger salad using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Fish Finger Salad:
- Get 2 Fish Fingers
- Prepare 1 Baby Chicory
- Take Chunk Cucumber
- Make ready 3 Spring Onions
- Make ready 1 Lime
- Make ready 1 tbsp Apple Cider Vinegar
- Make ready Splash Olive Oil
- Prepare Pinch Salt
- Prepare Black Pepper
- Get 1/4 tsp whole grain mustard
Instructions to make Fish Finger Salad:
- Start cooking the fish fingers under the grill and gather the ingredients for the salad
- Chop the lime into quarters and squeeze the Juice into a salad bowl for the dressing.
- Add the vinegar, salt, mustard, olive oil and a little freshly ground pepper, mix with a fork.
- Break the Chicory into leaves, dress and arrange on a plate
- Chop the spring onions, dress and scatter on top of the Chicory
- Cut the cucumber into slices lengthwise
- Arrange the cucumber around the edge of the plate, top with fish fingers and add a little black pepper.
So that’s going to wrap this up with this special food fish finger salad recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
