Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, whosayna’s sevaiyyan (milk). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Whosayna’s Sevaiyyan (Milk) is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Whosayna’s Sevaiyyan (Milk) is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook whosayna’s sevaiyyan (milk) using 8 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Whosayna’s Sevaiyyan (Milk):
- Get 1 cup Sev (Vermicelli)
- Make ready 3 cups Milk
- Take 1 cup Evaporated Milk
- Make ready 1 cup Condensed Milk
- Make ready 1/2 cup Nestle Cream
- Prepare 1 tsp Cardamon powder
- Get strands few Saffron
- Make ready 1/4 cup Nuts (Almonds, Pistachios and Cashewnuts)
Steps to make Whosayna’s Sevaiyyan (Milk):
- Boil water remove from flame add almonds and pistachios, let it stay for fifteen minutes
- Then peel off the skin, chop them lengthwise with cashew nuts
- In a big pot pour all three milk together with cardamon powder and boil
- In a pan put a tablespoon of ghee and braise vermicelli till nice aroma arises
- As milk bubbles add roasted vermicelli and cook till it's done remove from flame add saffron and few nuts and cream mix it well
- Pour in a big bowl sprinkle the rest of nuts and little saffron strands, chill and serve
So that is going to wrap it up with this special food whosayna’s sevaiyyan (milk) recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
