Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chapati pizza. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chapati Pizza is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Chapati Pizza is something which I’ve loved my whole life. They’re nice and they look fantastic.
Chapati Pizza Yayyy Now I have another easy pizza that I can make anytime. Though I make some onion capsicum cheese topping with leftover chapathis, heat it up and serve, I have never thought of this chapati pizza idea. I saw this recipe in Divyas space and instantly loved it, with my slight variations I tried it and it was a instant hit.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chapati pizza using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chapati Pizza:
- Make ready 2 chapatis/wheat roti
- Take 1 Tomato
- Take 1 onion
- Take 3 tbsp butter
- Prepare 2 tsp mozzarella/cheese
- Take 1 tsp Pizza mix
- Take 2 tsp chilli flakes
- Prepare 4-5 tsp Tomato sauce
You can use any vegetables or meat of your choice. I have used homemade pizza sauce, you can use store bought pizza sauce or even we can use tomato sauce as alternative. Roti Pizza recipe with step by step photos and video recipe - a unique and simple way of preparing the traditional pizza recipe with leftover chapati or roti's as a pizza base. The recipe is easy and simple and can be prepared within minutes with the choice of toppings.
Steps to make Chapati Pizza:
- Cut the tomatoes and onions. Grate the cheese. Apply butter on both sides of chapatis and roast for 2 minutes (both sides)
- Apply Tomato/ red chilli sauce on one side of chapati and put chopped tomatoes and onions. Sprinkle red chilli flakes and grated cheese on top of it.
- Put the other chapati on top of cheese and press gently. Roast the chapati Pizza on griddle till cheese melts. Cut into pieces and serve.
This chapati pizza is effortless, less in calorific value as I've used wheat flour and little cheese. Also I've used just onions and tomatoes for the topping but there was nothing much to lose taste-wise!! Customise this recipe as your wish, use meat or your choice of veggies, turn it into a cheese laden pizza or keep it under control, use. Though I make some onion capsicum cheese topping with leftover chapathis, heat it up and serve, I have never thought of this chapati pizza idea. I saw this recipe in Divyas space and instantly loved it, with my slight variations I tried it.
So that’s going to wrap it up with this special food chapati pizza recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
