Rich tomato sauce for pasta
Rich tomato sauce for pasta

Hey everyone, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, rich tomato sauce for pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Tomato-based pasta sauces—both homemade and jarred—are generally pretty healthy and have fewer calories than creamy pasta sauces. The nice part about making your own is that you can control the ingredients. Jarred pasta sauces may include excess salt and preservatives.

Rich tomato sauce for pasta is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Rich tomato sauce for pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook rich tomato sauce for pasta using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Rich tomato sauce for pasta:
  1. Take 2 small onions, very finely chopped
  2. Take 3 garlic gloves, finely chopped
  3. Prepare Half a red chilli finely chopped (optional)
  4. Make ready Tablespoon olive oil
  5. Prepare Tablespoon fresh basil, finely chopped (could use dried herbs)
  6. Prepare Dash red wine
  7. Make ready Dash balsamic vinegar
  8. Prepare Half teaspoon sugar
  9. Get Teaspoon salt
  10. Get 500 g carton passata

The classic tomato spaghetti is a simple dish that makes the perfect midweek meal for the whole family and that can easily be added to once mastered. It's important to season the cooking water so that the pasta can absorb it as it cooks. Reserving and adding a splash of pasta cooking water to your sauce. This ultra-rich tomato sauce recipe from the Michelin-starred chef is deceptively easy to make and works with any pasta.

Steps to make Rich tomato sauce for pasta:
  1. Heat the olive oil in a saucepan and fry the onions, garlic and chilli (if using) for 5 minutes on low until soft.
  2. Add the red wine and vinegar and coat onion mix. Simmer for 30 seconds.
  3. Add the passata, herbs and sugar and stir well. Cook on a low heat, covered for 15 minutes. Remove lid and simmer uncovered for a further 5 minutes to reduce slightly
  4. Add salt and pepper to taste and serve with your favourite pasta dish.
  5. This sauce freezes well so batch cooking is a great idea for a really quick spaghetti tea during the week!

Add the basil, season well with salt, and simmer for about five more minutes, until the sauce is richly flavored. Meanwhile, in a large pot of boiling water, cook the pasta until just. Homemade tomato sauce is one zillion percent better than the jarred stuff, and yes, that is an accurate percentage point. With numbers like that and recipes like these, why wouldn't you make your own? A deliciously smooth, rich and slightly sweet tomato sauce which is suitable for pasta or as a base for any other tomato rich dish.

So that is going to wrap this up for this exceptional food rich tomato sauce for pasta recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!