Chocolate brownie
Chocolate brownie

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, chocolate brownie. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

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Chocolate brownie is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Chocolate brownie is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have chocolate brownie using 11 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Chocolate brownie:
  1. Make ready 100 g butter
  2. Take 2 eggs
  3. Take 100 g chocolate
  4. Take 220 g sugar
  5. Prepare Half teaspoon chilli
  6. Get 0.25 teaspoon baking powder
  7. Make ready Pinch salt
  8. Make ready 1 table spoon vanilla essence
  9. Prepare 30 g cocoa powder
  10. Get 80 g flour
  11. Get brandy

They may include nuts, frosting, cream cheese, chocolate chips, or other ingredients. Add boiling water; stir until well blended. Melt shortening in a large saucepan over low heat, then stir in cocoa. Fill a small saucepan about a quarter full with hot water, then sit the bowl on top so it rests on the rim of the pan, not touching the water.

Instructions to make Chocolate brownie:
  1. Mix the sugar and the eggs
  2. Add chilli, baking powder, salt, vanilla essence, flour and cocoa powder and then mix
  3. Melt chocolate with butter in a double boiler
  4. Add these chocolate and butter into dough and then mix
  5. Add some brandy and mix
  6. Put a baking sheet on the mold and coat it with butter
  7. Pour the dough in the mold
  8. Bake it in the oven, at 180 °C, for 20 minutes
  9. Cool it down until you can touch it
  10. When the cakes get dry, the taste gets better and better.
  11. Youtube video; https://youtu.be/AfK8fBLzlnk

Put over a low heat until the butter and chocolate have melted, stirring occasionally to mix them. Remove the bowl from the pan. In a mixer fitted with a whisk attachment, beat the eggs at medium speed until fluffy and light yellow. Gently melt the butter and the sugar together in a large pan. Once melted, take off the heat and add the.

So that’s going to wrap it up for this special food chocolate brownie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!