Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, biscuits meethi (swiss roll style). One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Biscuits Meethi (Swiss roll style) is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Biscuits Meethi (Swiss roll style) is something that I have loved my whole life.
Aatay aur Soji k biscuits/meethi mathriyan آٹے اور سوجی کے بسکٹس/مٹھریاں. See great recipes for Super yumm MEETHI MATHIYAN, Meethi seerni too! #snacks #biscuit #meethitikiya #easyrecipe. How to make white bread WITH ALL PURPOSE FLOUR
To begin with this particular recipe, we must prepare a few ingredients. You can cook biscuits meethi (swiss roll style) using 8 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Biscuits Meethi (Swiss roll style):
- Make ready 2 packet meri biscuits
- Take 1 tsp vanilla essence
- Take 2 tbsp butter
- Prepare 1/2 cup condensed milk
- Make ready 1/2 cup milk
- Take 1/2 cup chocolate syrup
- Make ready 3 tbsp almond
- Make ready 3 tbsp Pista
Turn dough onto surface dusted with Bisquick mix. Whip cream, powdered sugar, and vanilla extract together in a bowl. Roll out the cake and spread filling evenly. Roll up the cake with the filling, keeping in mind that the cake might crack or tear easily.
Steps to make Biscuits Meethi (Swiss roll style):
- Sub ingredients ek jagah kar lein
- Biscuits ko chopper main blend kar ke powder kar ke chan lein take ache sy powder ban jaye
- Biscuits ke powder main vanilla essence, butter, condensed milk add krein
- Phir thora thora kar ke milk add krein aur dough ready kar lein dough na zada soft ho na hi hard
- Aub dough ke 2 hissay kar lein ek chota aur ek bara hissa krein
- Jo hissa hum ne chota liya tha us main badam, piste crush kar ke mix kar dein aur roll kar ke side kar dein
- Aub jo bara hissa tha us main chocolate syrup add krein aur ache sy mix kar dein
- Aub batter pepper par chocolate wala part hath sy press kar ke sheet bana lein aur chota wala part us ke oper rakh dein
- Aub batter pepper ki madad sy ache sy roll kar lein hath sy press kar ke
- Aub batter pepper ke hata kar us par piste pehla dein aur dobara roll kar dein ache sy press kar ke phir 3 hour ke liye fridge main rakh dein
- 3 hour ke baad fridge sy nekal kar cutting kar lein
- Bohot hi delicious si biscuits ki meethi bohot kaam time main ready hai zaror try krein
In a bowl, mix together butter, Dijon mustard, Worcestershire sauce, poppy seeds, and dried onion. Separate the tops from bottoms of the rolls, and place the bottom pieces into the prepared baking dish. Layer about half the ham onto the rolls. Arrange the Swiss cheese over the ham, and top with remaining ham slices in a layer. Make a well with flour mixture and slowly add milk into the middle.
So that’s going to wrap this up for this special food biscuits meethi (swiss roll style) recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
