Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, vickys sauteed cabbage with leek and apple, gf df ef sf nf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have vickys sauteed cabbage with leek and apple, gf df ef sf nf using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF:
- Take 2 tbsp olive oil
- Get 2 tbsp sunflower spread
- Take 1 leek, roughly chopped
- Make ready 1/2 a green cabbage, roughly chopped
- Prepare 1 red apple
- Make ready 2 tsp apple cider vinegar
- Prepare 1.5 tsp cumin seeds
- Make ready 1.5 tsp low sodium salt
- Prepare 1/2 tsp black pepper
Steps to make Vickys Sauteed Cabbage with Leek and Apple, GF DF EF SF NF:
- Heat the oil and sunflower spread in a frying pan over a medium heat
- Add the leek and fry for 2 minutes
- Add the chopped cabbage and stir to coat
- Partially cover the pan and let saute for 7 minutes until the cabbage is well softened
- Core and chop the apple then add to the pan with the vinegar, cumin seeds, salt and pepper
- Stir in and cook for 3 minutes
- Delicious served with sausages
- You could also use caraway, aniseed or fennel seeds in this dish
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