Biscuits dessert cups
Biscuits dessert cups

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, biscuits dessert cups. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

In this video i am gonna show you how to make a perfect, simple,easy and low ingredients dessert recipe. It tastes very delicious soft & very delicious. in. Cup of dessert tiramisu decorated with raspberry and mint.

Biscuits dessert cups is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Biscuits dessert cups is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have biscuits dessert cups using 3 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Biscuits dessert cups:
  1. Prepare 2 tbsp mango custard 1 cup of milk
  2. Prepare Half pack of mango jelly 1 pack of chocolate biscuits crushed
  3. Make ready 1 tbsp whipped cream Chocolate Chip(as required)

See more ideas about Fruit cobbler, Desserts, Dessert cups. A nice change from the traditional biscuit and perfect for brunch. Dessert cups are all the rage! These party desserts are fantastic for parties!

Instructions to make Biscuits dessert cups:
  1. First crushed the biscuits,then put the layer in small cups or bowls,now make a mango custard,and put a layer in cups of custard, let's cool them at room temperature.
  2. Now add jelly cubes,the add chocolate chip
  3. Again put layer of crushed biscuits now decorate with whipped cream
  4. Yummy dessert cups is ready

They are easy to serve and they're just enough to satisfy. Preseasoned with vegetable oil formula and ready for immediate use. Cast-iron construction heats slowly and evenly. Classic buttermilk biscuits are a staple in my household. Quick, easy, and light as a feather, they can be served for breakfast, lunch, tea, dinner and even dessert!

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