Bake New York cheese cake
Bake New York cheese cake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bake new york cheese cake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bake New York cheese cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Bake New York cheese cake is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bake new york cheese cake using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Bake New York cheese cake:
  1. Make ready For the base
  2. Get 250 g digestive biscuits crushed to fine crumbs
  3. Get 150 g unsalted butter, melted
  4. Take 225 g plus 3 tablespoons caste sugar
  5. Prepare For the topping
  6. Prepare 2 table spoons cornflour
  7. Prepare 750 g cream cheese
  8. Prepare 6 large eggs, seperated
  9. Prepare 2 tablespoons vanilla extract
  10. Make ready 150 ml double cream
  11. Prepare 150 ml sour cream
  12. Take 1/2 teaspoon sal
  13. Prepare Zest of 1 lemon
  14. Take Icing sugar for dusting
Steps to make Bake New York cheese cake:
  1. Mix together the crushed biscuits, melted butter and 3 tablespoons of sugar, and press into the base of a springform tin. Put in the fridge for about half an hour to set solid.
  2. Preheat the oven to 170c. While the oven is preheating in a large bowl mix together the remaining sugar, cornflour, cheese, egg yolks and vanilla extract using either an electric mixer or whisk.
  3. Slowly pour in the double and sour cream, mixing continuously. Add the salt and lemon zest
  4. Whisk the egg whites to a stiff peak and fold in the cheese mixture. Scoop the mix onto the chilled base and bake for 1 to 1 1/2 hours.
  5. Do not open the oven while baking as this may cause the top to crack. Once the cheesecake is golden brown turn the heat off and leave in the oven for 2 hours with the door closed. Open the oven door and let the cheesecake cool for another hour.
  6. Remove from the spring form base and dust with icing sugar before serving

So that’s going to wrap it up for this special food bake new york cheese cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!