Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bamboo beef. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Bamboo beef is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Bamboo beef is something that I have loved my whole life.
Place the beef in a bowl and add the marinade ingredients one at time, mixing in well and adding the cornstarch last. Cut beef into thin strips across the grain. If using raw bamboo shoots, these must be cooked before adding them to the stir-fry.
To begin with this particular recipe, we have to prepare a few components. You can cook bamboo beef using 15 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Bamboo beef:
- Take 200 g beef
- Prepare Marinade
- Make ready 1/2 tsp baking soda
- Prepare 2 tbsp soya sauce
- Make ready 2 cloves garlic (finely chopped)
- Prepare 1/2 tsp ginger (powder)
- Make ready 2 tbsp corn starch
- Get Sauce
- Get 1 small tin bamboo shoots
- Take 1 onion (sliced)
- Make ready 3 tbsp hoisin sauce
- Make ready 3 tbsp oyster sauce
- Make ready 2 tbsp soya sauce
- Prepare 300 ml water
- Prepare Black pepper
Cook beef and onion in oil in wok or. This beef and bamboo shoots recipe is originated in China with just beef and capsicum (green peppers) but adding bamboo shoots makes it different from the original dish. West End. / It is an icon with title Chevron Right. Thai recipe for Beef and Bamboo Shoot Curry.
Instructions to make Bamboo beef:
- Slice the meat into thin strips, put in a bowl and mix well with baking soda. Let marinate for 30 minutes and rinse well in cold water.
- Put the beef back in the bowl with the rest of the ingredients for the marinade and leave for at least 20 minutes - over night is the best!
- On medium-high heat, fry the meat until it gets a bit of colour and then add the hoisin sauce and onion. Fry for a bit longer and then add the rest of the ingredients. Turn the heat down and let simmer for 8 minutes.
- To thicken the sauce, mix 1 tbsp corn starch with 50 ml water and add to the sauce while stiring.
- Serve with rice and enjoy!
This dish requires minimal effort and time. Beef and bamboo shoot curry is a good dish for feeding many people because huge batches taste just as great. salute' - bamboo beef. from how long rastafari medley by Winston Reedy & Salute'. Steamed meatball is a common Cantonese dim sum dish. It is popular in Hong Kong and most overseas Chinatowns. The meatballs are usually made of minced beef, with water chestnut to add texture and with coriander and minute amount slivers of cheung pei or (dried orange peel).
So that is going to wrap this up for this special food bamboo beef recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
