Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chocolate walnuts cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Chocolate Walnuts Cake is one of the most popular of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chocolate Walnuts Cake is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate walnuts cake using 14 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Walnuts Cake:
- Get 3/4 cup maida
- Make ready 1/4 cup cocoa powder
- Prepare 1/4 cup chopped walnuts
- Get 1/2 cup curd
- Prepare 1/2 cup sugar
- Take 1 tsp baking powder
- Take 1/2 tsp baking soda
- Prepare 1/4 tsp chocolate essense
- Take 1/4 cup melted butter
- Get 3 tbsp milk
- Get Froasting
- Prepare 1/2 cup chopped dark chocolate
- Prepare 3 tbsp chopped walnuts
- Get 1/4 cup cream
Steps to make Chocolate Walnuts Cake:
- First to the curd add sugar and mix until its dissolve completely.
- Now add baking powder and baking soda and mix, now add butter and mix.
- Now add maida and cocoa powder and essense and mix it
- Add milk and walnuts and fold the batter.
- Transfer it to greased 6 inch tin now bake it at 160 degree for 40 minutes.
- Once it cooled completely do frosting
- For icing, mix cream and chocolate together and micro it for 30 seconds interval and mix it. Add walnuts and pour it to your cake. Your cake is ready.
So that is going to wrap this up for this special food chocolate walnuts cake recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!