Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a distinctive dish, mooli ke parathe. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
North India mai sardiyoin mai mooli ke parathe khoob khayajata hai specialy Punjab side mei. Ab aap bhi banaye yeh aap ka dil jeetlega jab aap isse. Mooli ka paratha can be eaten with curd or Achar.
Mooli ke Parathe is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Mooli ke Parathe is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook mooli ke parathe using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Mooli ke Parathe:
- Prepare 2 medium size Mooli(white reddish)
- Prepare 1 tablespoon chopped green chilli
- Get 1 tablespoon chopped coriander leaves
- Prepare Salt
- Prepare 250 gm Wheat flour
- Take 1/2 teaspoon crushed cumin seed
- Make ready 1/2 teaspoon crushed Carom seed
- Take 1/4 teaspoon turmeric powder
- Get 1/4 teaspoon red chilli powder
- Make ready 1/2 teaspoon coriander powder
- Get 1/2 teaspoon garam masala
- Get Asafoetida
- Get Oil
Whenever I make Mooli Ke Parathe, I make the filling in good amount and not limited because we Indians just cannot get up from the dining table eating just one paratha. And I am not kidding at all :p. Learn more about Mooli ke parathe ,by vahchef sanjay thumma punjabi style of mooli ke parathe. Home Ramadan Special Mooli Ke Parathe Ki Recipe: English - Urdu.
Instructions to make Mooli ke Parathe:
- Grate mooli then add all spices,green chilli,coriander leaves,salt and wheat flour.
- Mooli already have water in it,so knead a dough without using water. Adjust wheat flour quantity if dough is too sticky. - Take few oil drops in hand and knead dough well.
- Make small balls and roll it like paratha or chapati. - Put paratha in hot pan,and add few oil drops around the paratha.
- Cook both side evenly by applying oil.Repeat same process and prepare all paratha.Serve hot with chutney or sauce.
In a bowl take maida,ghee and salt and knead soft dough. Squeze the water from mooli and add red chilly. How to make Makki Mooli and Methi ke Parathe. Make joke of - mooli ke parathe(jokes_) teacher paad abe saale paad kyon raha Hi friends i am Yasmin Huma Khan today i gonna show you How to make Mooli ke Parathe. Hi friends i am Yasmin Huma Khan today i gonna show you How to make Mooli ke Parathe.
So that’s going to wrap this up for this special food mooli ke parathe recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
