Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, incredible melomakarona!. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Incredible Melomakarona! is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Incredible Melomakarona! is something that I’ve loved my whole life.
Melomakarona is one of Greek traditional Christmas sweets that every home "must have" on Christmas table. They are cookies with orange juice and cinnamon, dipped in honey syrup and sprinkled with ground walnuts. The basic ingredients are the same of course but there are some small variations in every recipe.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook incredible melomakarona! using 16 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Incredible Melomakarona!:
- Get 500 ml olive oil
- Get 500 ml corn oil
- Take 250 ml fresh orange juice
- Get 2 tbsp grated orange zest
- Prepare 1 tbsp ground cinnamon
- Get 1 tbsp ground cloves
- Get 2 level tsp baking soda
- Prepare 4 level tsp baking powder
- Make ready 1/2 cup cognac/brandy
- Get 500 g sugar
- Prepare 2 kg flour
- Make ready 500 g walnuts
- Take For the syrup
- Make ready 1 kg honey
- Get 1 cup sugar
- Take 1 cup water
In fact, during holidays and festivals, people all over the country bake tones of these incredible cookies. Melomakarona is made of flour, olive oil, honey, and chopped walnuts. As a result, you get an incredibly tasty sweet treat that will catch your heart. Growing up in Cyprus, we would see this melomakarona cookie everywhere during the holidays.
Instructions to make Incredible Melomakarona!:
- Place all the ingredients in a large bowl and knead.
- Shape the melomakarona. Take a walnut sized piece of dough and shape it into an oval.
- Bake in a preheated oven, 180 degrees, approximately 30 minutes.
- Prepare the syrup by bringing the syrup ingredients to a boil in a large pot.
- Submerge the cookies into the hot syrup, a few at a time, for about 5 minutes. If you prefer them softer, let stand longer.
- Arrange on a serving platter, scattering finely chopped walnuts over every layer.
Every year my mother, Thelma, would make plate after plate of these all Christmas long. It's just not the holidays without them. —Paris Paraskeva, San Francisco, California Melomakarona recipe - A delicious Greek Christmas tradition. As with most holidays in Greece, Greek Christmas also revolves around food! This means that these are these festive days of the year to make all these traditional Greek recipes, like kourabiedes, vasilopita, diples, Christopsomo and of course these amazing sweet little honey cookies, the traditional Greek melomakarona! Greek Christmas Biscuits with Honey (Melomakarona) Reviews and Ratings.
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