Bulgur Salad with Halloumi
Bulgur Salad with Halloumi

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, bulgur salad with halloumi. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Bulgur Salad with Halloumi is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Bulgur Salad with Halloumi is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have bulgur salad with halloumi using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Bulgur Salad with Halloumi:
  1. Take 100 g bulgur
  2. Prepare 100 g halloumi
  3. Take half bell pepper
  4. Take 1/3 cucumber
  5. Prepare 1 small bunch of coriander
  6. Make ready 6 cherry tomatoes
  7. Prepare 2 tbsp olive oil
  8. Take 1 tbsp lemon juice
  9. Prepare 1 tsp dijon mustard
  10. Take salt, pepper
Instructions to make Bulgur Salad with Halloumi:
  1. Cook the bulgur according to package instructions.
  2. In the meantime, in a big bowl mix chopped coriander, diced cucumber, quartered cherry tomatoes and diced bell pepper.
  3. Prepare the sauce by mixing 2tbsp olive oil, 1 tbsp lemon juice and 1 tsp dijon mustard.
  4. Add the cooked bulgur, sauce, salt and pepper to the bowl and mix.
  5. Heat some olive oil in a pan. Add sliced halloumi and cook 3-4 minutes on each side. Serve with the salad.

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