Beetroot chapati
Beetroot chapati

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, beetroot chapati. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Beetroot Chapati - Here is a veggie variation from the traditional chapati. Beetroot Chapati is very colorful and tasty. Beetroot is ground and added to the flour and allowed to rest for sometime and made into chapatis.

Beetroot chapati is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beetroot chapati is something which I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook beetroot chapati using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beetroot chapati:
  1. Prepare 1 cup flour
  2. Prepare 1 cup beetroot puree
  3. Make ready Water
  4. Prepare 1 tsp Oil
  5. Take 1 pinch Salt

Beetroot Chapati is simple and easy to make Indian Flat bread with beetroot puree and whole wheat flour. It's one of the easiest way to incorporate beet in our daily diet. Chapati / roti / Phulka is a staple food in any Indian house and adding this deep pink vegetable to roti yields a nutrient rich roti in every bite. beetroot paratha recipe how to make beetroot paratha with detailed photo and video recipe. a healthy and nutrient red coloured flatbread recipe made with beetroot puree. it is an ideal morning breakfast recipe which can also be used for afternoon lunch and night dinner. it is generally eaten and served with pickle and raita, but can be served with any choice of dry or gravy.

Instructions to make Beetroot chapati:
  1. Take 1 cup of beetroot boil it and make puree of it.
  2. Take a bowl add flour
  3. Add beetroot puree,salt and oil.
  4. Add required amount of water and knead the dough.
  5. Dough should be soft.keep the dough for rest for 15 minute.
  6. Roll the chapati.make same as normal chapati.
  7. Serve with your favourite gravy.

If you want to give a delicious twist to your regular chapati then you should add Beetroot Chapati in your chapati menu list. This easy-to-make recipe is made using simple ingredients which are easily available in your kitchen such as beetroot, sesame seeds, wholewheat flour and a melange of spices. Today's recipe is colorful & healthy Beetroot Chapati / roti. Usually, for dinner, my hubby always prefer to have chapatis. Yesterday, I made a little twist to regular roti using beetroot and the taste is awesome.

So that’s going to wrap it up for this exceptional food beetroot chapati recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!