Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, super bowl bratwursts!. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fresh, meaty brats cooked in lager will set a celebratory tone for your Super Bowl feast. Top them off with bell pepper relish and smoky beer cheese ā a combination of sharp. Fresh, meaty brats cooked in lager will set a celebratory tone for your Super Bowl feast.
Super Bowl Bratwursts! is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Super Bowl Bratwursts! is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have super bowl bratwursts! using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Super Bowl Bratwursts!:
- Get 15 Bratwursts
- Take 48 oz of your favorite beer
- Prepare 2 Bell peppers, your choice. I like to mix colors.
- Make ready 1 medium or large onion, your choice
- Make ready 3 clove Fresh Garlic
- Make ready 2 tbsp Dijon mustard
- Prepare 1/2 tsp dried chili flakes
- Make ready 1 dash Italian spice mix
- Make ready 1 dash salt and black pepper
It is hard to believe you only need four simple ingredients to make this quick and tasty dish. Once you realize how easy it is, you won't buy your beer brats at the meat counter again. Fresh, meaty brats cooked in lager will set a celebratory tone for your Super Bowl feast. Top them off with bell pepper relish and smoky beer.
Steps to make Super Bowl Bratwursts!:
- Arrange the brats to sit level in a 5qt. pot (I use a dutch oven). Squirt the Dijon mustard onto the brats. Slice the peppers and onion into thin strips and drop onto the brats.
- Sprinkle the other spices on top. Add a dash each of salt and black pepper.
- Pour in one 24 ounce can of beer, enough to cover the brats, but not the vegetables - in other words, low enough to not spash out. Cover and set aside to marinate. (The drive to your friend's house is about the right amount of time for this step. This is why you cover them.)
- Invade your buddy's wife's kitchen (well, one burner on the stove, anyway) and simmer the whole mess for at least half an hour. If you wish to be invited back next year, don't make a mess.
- After they've simmered, transfer the brats to an upper grill on the barbeque, over a high flame.
- Turn off the flame when the brats start to brown. Serve on buns (or not, I really don't care). Pile on the peppers and onions and enjoy them with the game. Be prepared to be invited back next year to make them again (but only if you cleaned up any mess you made in the kitchen).
- Serves 15, unless you have some large friends. If that's the case, serves 3.
- Preparation time: Variable, depending on how far away your friend lives.
Popular at tailgate and Super Bowl parties, beer brats are good year-round. Super-Specific Tools for Tackling Summer Produce;. Beer-Braised Bratwursts with Onion An easy game day recipe that's served swathed in mustard on a toasted hoagie roll. Grilled brats are great on their own, but if you don't have a grill, or you want to make some football or baseball food ahead of time, these braised sausages are the answer. Super Bowl Winners and Results: NO.
So that is going to wrap it up for this special food super bowl bratwursts! recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
