Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, tomato and corn relish. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Tomato and Corn Relish is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Tomato and Corn Relish is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have tomato and corn relish using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Tomato and Corn Relish:
- Get 600 g diced fresh tomatoes (I used a combination of Roterno, Arlinta and Sunstream variety from @ericwalltomatoes)
- Take 120 g onions, sliced thinly
- Make ready 1 cup white sugar
- Prepare 1 cup white vinegar
- Take 1/3 cup malt vinegar
- Take 1 1/2 tsp mustard powder
- Make ready 1 tsp salt
- Make ready 250 g can sweetcorn kernels
- Take 1 tbsp water
- Get 2 tbsp cornflour
Instructions to make Tomato and Corn Relish:
- Combine tomatoes, onions, sugar, vinegars, salt and mustard powder in a pan. Bring to a boil, reduce heat and simmer for 1 hour. Stir the mixture occasionally.
- Add in the corn and simmer for another 20 mins
- Combine the cornflour and water to form a slurry. Add to the corn mixture and bring to a boil. Reduce the heat and allow to simmer till thickened slightly.
- Transfer to sterilised jars and allow to cool. Then refrigerate and enjoy!.
So that is going to wrap this up for this exceptional food tomato and corn relish recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
