Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, banana biscuits. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana biscuits is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Banana biscuits is something that I’ve loved my whole life. They’re fine and they look fantastic.
Try these delicious, easy to make banana biscuits! They are the perfect use for those overripe bananas. They freeze well and can last as long as you need.
To get started with this particular recipe, we have to prepare a few components. You can cook banana biscuits using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Banana biscuits:
- Prepare 2 cups self raising flour
- Take 3 small bananas mashed
- Take 3/4 cup sugar
- Get 1/2 teaspoon salt
- Make ready 1/3 cup melted butter
- Get 2 eggs
- Prepare 1/2 cup ground almonds
- Make ready 1/2 teaspoon cinnamon
- Get 1/2 teaspoon vanilla extract
Play biscuit cookie recipe on YouTube. Banana Biscuits When I have leftover ripe bananas, this is how I like to use them. Mildly sweet, these biscuits still have the nice crumbly texture I love, and are fantastic with a spread of fresh butter. Bananas give these biscuits a special flavour that will make you to eat them again and again.
Instructions to make Banana biscuits:
- In a bowl combine the flour, the sugar, the almonds, the salt and the cinnamon.
- Cream the sugar and the butter.
- Add the eggs and beat well.
- Add the bananas and the vanilla extract.
- Then, mix with the dry ingredients.
- Use a spoon to drop the dough on a backing paper.
- Cook in preheated oven at 180 for 8-10 min.
Mix the mashed bananas, soymilk, and oil together in a large bowl. Cut in butter until mixture resembles cornmeal. View top rated Banana biscuit recipes with ratings and reviews. Mash the banana using a fork. Line the baking sheet with baking paper and distribute the biscuits.
So that is going to wrap it up with this special food banana biscuits recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
