Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, tuna loaf ii in a bell pepper. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
In a large bowl, stir together tuna, breadcrumbs, egg, bell pepper, and onion. Then add milk, Worcestershire sauce and Tobasco, and salt and pepper, mixing with your hands. Pack ingredients into a large, greased loaf pan.
Tuna loaf II in a bell pepper is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Tuna loaf II in a bell pepper is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have tuna loaf ii in a bell pepper using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Tuna loaf II in a bell pepper:
- Make ready 10 oz canned tuna packed in spring water
- Get 3 tbsp mayonnaise
- Take 1 large egg
- Make ready 1/2 medium onion, chopped
- Prepare 1 1/2 tsp horseradish mustard
- Get 3 medium bell pepper
- Get 1 tsp paprika
- Make ready 1/4 tsp ground black pepper
- Prepare 1 tbsp butter
- Get 1 salt
- Prepare 1/3 tsp granulated garlic powder
- Make ready 1/3 cup Brazil nuts
I opted to leave the tuna liquid out. The loaf was a bit dry but it could have as much to do with the fact that the pan was over-sized (in my opinion). Mix tuna, cream of chicken soup, milk, cracker crumbs, bread crumbs, onion, egg, and black pepper until thoroughly combined and spoon the mixture into the prepared bread pan. Crunchy tuna-stuffed mini bell peppers Preparation.
Instructions to make Tuna loaf II in a bell pepper:
- Preheat oven 400° Fahrenheit
- Wash and cut bell peppers lengthwise, remove ribs and seeds.
- Toast the Brazil nuts. And chop them up.
- Caramelize the onions in a tablespoon of butter. Add salt and garlic.
- Mix mayonnaise, nuts, mustard, egg, onions, black pepper, and paprika.
- Stuff into a bell pepper half. Bake in oven 25 -30 minutes.
- Serve I hope you enjoy!
Add wine vinegar to bottom. as above.) Stir pepper, oregano, basil, and red . chopped shallot or onion, stir to mix together. . with the other salad ingredients. Serve this version accompanied. well in this salad. Place the couscous and minced garlic in a large bowl and pour the boiling water over; let sit until the water is absorbed. Quarter bell pepper, slicing it lengthwise along its natural ribs or sections, to form bell pepper "boats". Remove seeds and trim membranes from each bell pepper boat.
So that is going to wrap it up for this exceptional food tuna loaf ii in a bell pepper recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
