Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, salad with figs, sweet potatoes and broccoli. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Here comes a French salad with figs, sweet potatoes and broccoli. The flavor of the figs adds a Mediterranean touch. Because I'm a salad lover, this first fall recipe on the blog will be a salad.
Salad with figs, sweet potatoes and broccoli is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Salad with figs, sweet potatoes and broccoli is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook salad with figs, sweet potatoes and broccoli using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Salad with figs, sweet potatoes and broccoli:
- Get 1 lettuce Batavia
- Get 150 Grams Rocket
- Take 1 Broccoli
- Make ready 1 Sweet potato
- Make ready 5 figs , dried
- Prepare 100 Grams Brazil nuts
- Get 6 Tablespoons olive oil Virgin
- Prepare 3 Tablespoons Balsamic vinegar
- Prepare 2 Teaspoons Fig mustard
- Prepare 1 Pinch Salt
- Take 1 Pinch Pepper
- Take 1 Teaspoon Honey
Place tahini paste, water, lemon juice and remaining ingredients in a high-speed blender. Save the mixing bowl for later. While the sweet potatoes are baking, cook your bacon. A satisfying, plant-rich entrée or side with roasted broccoli, sweet potato, and chickpeas.
Steps to make Salad with figs, sweet potatoes and broccoli:
- Wash and clean Batavia and rocket and spin dry. Tear large salad leaves into smaller pieces.
- Divide broccoli into florets and leave uncooked or cook briefly.
- Cook sweet potatoes, peel and dice them.
- Chop figs and Brazil nuts.
- Put salad ingredients on plates.
- Mix dressing ingredients well. Fig mustard is often so sweet that honey is not needed anymore.
- Pour dressing lavishly over the salad. This nourishing salad can do with a lot of dressing.
Arrange the sweet potatoes on a serving platter. Heat the remaining oil in a medium saucepan over medium heat and add the green onions and chili. Spoon the oil, onions and chili over the sweet potatoes. Dot the figs among the wedges, and then drizzle over the balsamic. I make this healthy broccoli salad at least every two weeks.
So that’s going to wrap it up for this special food salad with figs, sweet potatoes and broccoli recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
