Chilli con carne
Chilli con carne

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, chilli con carne. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Chilli con carne is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Chilli con carne is something that I’ve loved my whole life. They’re fine and they look wonderful.

Chili con carne, meaning 'chili with meat', is a spicy stew containing chili peppers (sometimes in the form of chili powder), meat (usually beef), and often tomatoes and beans. Чили нон карне (Chili non carne). Автор: Freigraf Trostsky. A quick and easy chilli con carne recipe from Jamie Oliver. Simple chilli con carne is a favourite, and this one's a real crowd-pleaser.

To begin with this particular recipe, we must prepare a few components. You can cook chilli con carne using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chilli con carne:
  1. Make ready 1 onion, diced
  2. Get 500 g beef mince
  3. Prepare 1 beef stock cube
  4. Take 1 tbsp tomato purée
  5. Take Black pepper
  6. Take 1 can chopped tomatoes
  7. Prepare 1 can kidney beans
  8. Prepare 1 can condensed tomato soup
  9. Make ready Dried crushed chillies
  10. Make ready Olive oil

This is a British chilli con carne, and it's just as good. I also realise that we spell 'chilli' differently to you folks in the US who spell it 'chili' and that is fine of course, but I thought i'd mention it, just in case. "Chili con Carne". Three little words that describe such a wonderful meal. It literally translates from Spanish to Chili con carne originated in the region spreading Southern Texas and Northern Mexico.

Steps to make Chilli con carne:
  1. Fry onions in oil
  2. Brown mince
  3. Add stock, pepper and tomato puree, stir
  4. Add can tomatoes, soup and kidneys beans and chilies. If making for children leave out chilies out.
  5. Simmer for 20min, stiring to stop it burning. It is cooked when the colour changes from orange to brown
  6. Serve with rice

At chili suppers, this chili con carne recipe always disappears first! It's nice at home, too, since the longer it sits in the refrigerator, the better the taste Chili con Carne Recipe photo by Taste of Home. Reviews for: Photos of Chili con Carne II. Chilli con carne is originally a southern Texas dish that has been adopted and adapted quite heavily. It's essentially a stew of meat and spices, served with or without beans depending on which recipe.

So that’s going to wrap it up for this special food chilli con carne recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!