Greek Pita bread
Greek Pita bread

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, greek pita bread. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Greek Pita bread is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Greek Pita bread is something that I’ve loved my whole life. They are nice and they look fantastic.

First of all, pour the lukewarm water into a bowl, then add and dissolve the dry yeast along with the sugar. Now, add half of the flour amount into the bowl, stirring, then add the salt and the extra-virgin olive oil. Continue to add flour stirring until the mixture becomes dense enough to be worked on a wooden board.

To get started with this recipe, we must prepare a few ingredients. You can have greek pita bread using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Greek Pita bread:
  1. Take 2 cups plain flour
  2. Take 1 cup warm water
  3. Take 2 tbs dried yeast
  4. Get 1 pinch salt
  5. Prepare 1 tbs sugar
  6. Take 4 tbs if olive oil

Thanks for sharing at Tasteful Tuesdays! Just wanted to let you know that this will be featured at tomorrows. This is the real Greek pita. I found this on a Greek web site.

Steps to make Greek Pita bread:
  1. Dissolve yeast and sugar in warm water. Then add them to the flour. Mix and add olive oil the start kneading the dough.
  2. Cover with cling film after adding a tbs of oil.Let it rest for 1/2 an hour untill rise.
  3. Divide the dough into 8 pieces as in the picture. If you need it more thick you can divide it into 6 pieces and shape into balls.
  4. Cover with cling film and let it rest and rise for 30 minute.
  5. Start spreading the balls one by one.
  6. In a preheated pan bake for one side for 1 minutes at medium heat untill it makes bubbles then flip on the other side for 1-2 minutes.
  7. Keep the cooked pita covered with a clean towel in order not to dryout.

I think it was Susie's Place. This can be used for souvlaki and gyros sndwiches. If you bake this longer, you have pita pockets. The Greek pita bread resembles very much the Arabic pita, but unlike them, pitas are leavened. Their taste is neutral and pita bread is soft and flexible so that it can wrap as a gyros pita around the grilled meat and tzatziki or any other filling of choice.

So that’s going to wrap it up with this exceptional food greek pita bread recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!