Easy Bamboo Shoot Cheese Toast
Easy Bamboo Shoot Cheese Toast

Hello everybody, it is John, welcome to our recipe page. Today, we’re going to make a special dish, easy bamboo shoot cheese toast. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Easy Bamboo Shoot Cheese Toast is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Easy Bamboo Shoot Cheese Toast is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy bamboo shoot cheese toast using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Easy Bamboo Shoot Cheese Toast:
  1. Make ready 2 slice Bread of your choice
  2. Get 40 grams Bamboo shoots (boiled)
  3. Take 40 grams Cheese (melting type)
  4. Make ready 1 tsp ☆Mayonnaise
  5. Make ready 1 tsp ☆Ketchup
  6. Make ready 1 Salt and pepper
  7. Prepare 1 Dried Basil
Steps to make Easy Bamboo Shoot Cheese Toast:
  1. Slice the bamboo into thin, easily eaten slices and set aside. I recommend the soft part from the tip to the middle. Combine the ☆ ingredients in a bowl.
  2. Spread the ☆ mixture onto the bread, then top with the bamboo. Sprinkle with the salt and pepper, top with cheese, and sprinkle with basil. Toast in a toaster oven until golden brown.
  3. The mayonnaise ketchup sauce can also be replaced with bottled pizza sauce or basil paste. The toppings can also be changed according to your taste.
  4. Here I tried adding some thinly sliced asparagus. It gave it a very spring-like taste. I recommend you give it a try.

So that’s going to wrap it up with this special food easy bamboo shoot cheese toast recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!