Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, minced beef casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Minced Beef Casserole is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Minced Beef Casserole is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have minced beef casserole using 11 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Minced Beef Casserole:
- Make ready 500 g Minced beef
- Get 2 Potatoes (cut into cubes)
- Get 1 Onion (finely diced)
- Make ready 2 Garlic cloves (finely diced)
- Prepare 1 Meat flavoured stock cube
- Prepare 50 g Frozen peas
- Prepare 5 cl White wine
- Get 50 g Frozen carrots
- Prepare 70 cl Water
- Make ready Salt
- Take Olive oil
Instructions to make Minced Beef Casserole:
- 1: Grab a large cooking pot and cover the base with olive oil.
2: Add the garlic and gently fry for 3 minutes. Add the onion and continue to fry for another 3 minutes. Add the minced meat and continue to fry until it is of a golden brown colour.
3: Add the meat flavoured stock cube by crumbling it in. Add the potatoes, salt to your own liking, the wine and the water. Mix well, cover with the lid and boil on medium to high heat for 30 minutes.
- 4: Add the peas and carrots, put the lid back on and cook for a further 5 minutes. When ready leave aside for 5 minutes before serving.
5: Enjoy… With a loaf of fresh crusty bread for dipping in the delicious sauce!
So that’s going to wrap this up for this special food minced beef casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
