Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, italian edamame spaghetti. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
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Italian Edamame Spaghetti is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Italian Edamame Spaghetti is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook italian edamame spaghetti using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Italian Edamame Spaghetti:
- Take 1/4 lb Edamame Spaghetti
- Take 28 oz Crushed Tomatoes
- Get 14.5 Oz Italian Diced Tomatoes
- Prepare 6 Oz Ripe Pitted Black Olives
- Take 1 Tsp raw Minced Garlic
- Take 4 Cups Raw Organic Kale/Spinach/Chard
- Prepare 1 Cup Sun Dried Tomatoes
- Make ready 4 Links True Story Organic Sweet Italian Chicken Sausage
- Take 2 Tbsp Olive Oil
Stir until the sauce has thickened and coats all the spaghetti. These edamame noodles are here to save the day! Similar to other veggie-based noodles, such as zucchini noodles or spaghetti squash, Explore Cuisine's Organic Edamame. Cook the edamame spaghetti in a pot of hot water with a tsp of olive oil, as per instructions on the pack.
Instructions to make Italian Edamame Spaghetti:
- Cook spaghetti as directed, 4-5 minutes.
- Sautee kale/Spinach/Chard with 2 tbsp olive oiL until wilted.
- Chop sausage links into several slices and add to spinach mix and simmer 5 minutes.
- Add remaining ingredients and simmer 15 minutes.
Edamame spaghetti usually cooks faster so keep an eye as you don't want them soggy. Here is a picture of one ounce of zucchini pasta, cooked and uncooked: You might notice, it's a good amount for a post-op! Especially paired with marinara meat sauce or turkey meatballs. Dice red bell pepper and onion, set aside. Heat olive oil in a large saute pan or wok over medium-low heat.
So that’s going to wrap it up with this exceptional food italian edamame spaghetti recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
