Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, nutella banana bread. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
There's no question that bananas and Nutella belong together. While the two are great companions on toast (or even by themselves), there's something extra special about Nutella being swirled into a loaf of banana bread in our Nutella Banana Bread Recipe. As the loaf bakes, the Nutella expands slightly but stays distinct from the banana batter—creating a beautiful marbled effect.
Nutella Banana Bread is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Nutella Banana Bread is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have nutella banana bread using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Nutella Banana Bread:
- Get 2 Cups Plain Flour
- Prepare 3/4 cup sugar
- Take 1/2 cup melted butter
- Prepare 1 tspn baking soda
- Get 1/2 tspn salt
- Make ready 1 large egg
- Get 1 egg yolk
- Take 1/4 cup sour cream
- Make ready 2 tspn vanilla extract
- Prepare 3 ripe bananas (mashed)
- Prepare 3/4 cup Nutella (melted)
Tips For Nutella Banana Bread: Use very ripe, brown-speckled bananas. This is the key to sweet, moist banana bread. To speed up the ripening process, place the bananas in a paper bag with an apple or ripe banana. I have tried countless yummy banana bread recipes as my husband is literally obsessed with bananas!
Steps to make Nutella Banana Bread:
- Preheat Oven at 180°
- In a large bowl, combine sugar,butter, egg, egg yolk, vanilla extract and sour cream. Combine the mixture using a hand mixer.
- In another bowl, combine together all the dry ingredients
- Add gradually dry ingredients to the wet ingredients mixture combining everything.
- Fold in Nutella using a wooden spoon, do not overmix at this stage.
- Pour the batter in the loaf tin and let it rest for 15 minutes before transferring it to the oven.
- Bake for 1 hour 15minutes and set aside
He'll eat them any way possible; on toast, in a shake, with ice cream, yogurt, etc! When it comes to banana bread he is my number one taste tester. This one uses a swirl of Nutella® for even more flavor. This Nutella Banana Bread combines the best healthy banana bread recipe with magical, creamy Nutella for the best treat. Stir to evenly mix heated Nutella.
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